77% Cacao Dark Chocolate Bar

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Common questions

Is 77% Cacao Dark Chocolate Bar healthy?

77% Cacao Dark Chocolate Bar scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This dark chocolate bar contains a high percentage of cacao, which is beneficial, but it also includes refined sugar and soy lecithin, a processed emulsifier.

How processed is 77% Cacao Dark Chocolate Bar?

77% Cacao Dark Chocolate Bar is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive 77% Cacao Dark Chocolate Bar's score?

In Scout's ingredient-by-ingredient analysis, Unsweetened Chocolate, Cocoa Powder count in its favor; Sugar, Soy Lecithin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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77% Cacao Dark Chocolate Bar

Trader Joe's
63 Fair

Analysis updated July 2026 · How Scout scores

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Near you

Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Trader Joe's
Category Chocolate
Summary

This dark chocolate bar contains a high percentage of cacao, which is beneficial, but it also includes refined sugar and soy lecithin, a processed emulsifier. The presence of these ingredients, along with its classification as an ultra-processed product, limits its healthfulness despite the relatively simple ingredient list. The brand's commitment to avoiding artificial additives is positive, but the lack of transparency in sourcing is a concern.

Key ingredients 4

Unsweetened Chocolate
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High in calories and fat, which may contribute to weight gain if consumed in excess.

Benefits

Contains antioxidants such as flavonoids, which may support heart health and reduce inflammation.

See more about Unsweetened Chocolate →
Cocoa Powder
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

May contain caffeine and theobromine, which can affect sensitive individuals.

Benefits

Rich in flavonoids, which may improve heart health and cognitive function.

See more about Cocoa Powder →
Sugar
Bad

Refined sugar is a common sweetener that can contribute to various health issues. It is highly processed and lacks nutritional value. Excessive consumption is linked to obesity, diabetes, and heart disease.

Risks

High intake of refined sugar can lead to obesity, insulin resistance, and increased risk of chronic diseases.

See more about Sugar →
Soy Lecithin
Bad

Soy lecithin is an emulsifier used to improve texture and shelf life. It is a processed ingredient derived from soybeans. Some individuals may have soy allergies or sensitivities.

Risks

Potential allergen for those with soy allergies and may contain trace amounts of pesticides if not organic.

See more about Soy Lecithin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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