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Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties

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Common questions

Is Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties healthy?

Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of high-quality beef cuts such as chuck shoulder, brisket, and sirloin, which are minimally processed and provide a rich source of protein and essential nutrients.

How processed is Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties?

Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties' score?

In Scout's ingredient-by-ingredient analysis, BEEF CHUCK SHOULDER, BEEF BRISKET, BEEF SIRLOIN count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Angus Chuck, Brisket & Sirloin 1/3 LB Beef Patties

Trader Joe's
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Trader Joe's
Category Meat and Seafood
Summary

This product consists of high-quality beef cuts such as chuck shoulder, brisket, and sirloin, which are minimally processed and provide a rich source of protein and essential nutrients. The absence of additives, artificial ingredients, and seed oils contributes to its high score, reflecting its status as a wholesome, nutrient-dense food option. The processing level is minimal, ensuring the retention of natural flavors and nutritional benefits.

Key ingredients 4

BEEF CHUCK SHOULDER
Very Good

This cut of beef is rich in flavor and provides high-quality protein, making it a nutritious choice for meat lovers.

BEEF BRISKET
Very Good

Brisket is a flavorful cut that offers good protein content and essential nutrients, contributing to a satisfying meal.

BEEF SIRLOIN
Very Good

Sirloin is a lean and tender cut of beef, providing high-quality protein and essential nutrients beneficial for a balanced diet.

CLOD
Neutral

CLOD is a less desirable part of the beef with a neutral impact on nutrition, often used for flavor or texture rather than health benefits.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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