At a glance
Summary
This vegetable stock is made with organic ingredients such as vegetable puree, onion juice concentrate, and tomato paste, which contribute natural flavors and nutrients. The use of sea salt instead of refined salt is a positive aspect, enhancing flavor without artificial additives. Despite being processed, the absence of harmful ingredients like artificial colors or preservatives supports a higher score within its category.
Key ingredients 7
Organic Vegetable PureeGood
Organic vegetable puree provides natural flavors and nutrients from vegetables like carrots and celery. Being organic, it is free from synthetic pesticides and fertilizers. It contributes vitamins and minerals to the product.
Benefits
Rich in vitamins and minerals, contributing to overall nutritional value.
Sea SaltGood
Sea salt is a minimally processed source of sodium and trace minerals. It is considered a healthier alternative to refined table salt. It enhances flavor without the need for artificial additives.
Risks
Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals that are important for bodily functions.
Organic Onion Juice ConcentrateGood
Organic onion juice concentrate adds natural flavor and potential health benefits from onions. Being organic, it avoids synthetic chemicals. Onions are known for their antioxidant properties.
Benefits
Contains antioxidants that may support immune health and reduce inflammation.
Organic Tomato PasteGood
Organic tomato paste provides a concentrated source of tomatoes, rich in lycopene and other antioxidants. The organic certification ensures it is free from synthetic pesticides. It enhances flavor and nutritional content.
Benefits
Rich in lycopene, which may support heart health and reduce cancer risk.
WaterNeutral
Water is a neutral ingredient used as a base in many food products. It does not contribute any calories or nutrients. It serves as a solvent for other ingredients.
See more about Water →Organic MolassesNeutral
Organic molasses is a natural sweetener with some nutritional benefits, including minerals like iron and calcium. It is less processed than refined sugars. However, it is still a source of sugar and should be consumed in moderation.
Risks
Excessive consumption can contribute to increased blood sugar levels.
Benefits
Provides trace minerals such as iron and calcium, which are beneficial in small amounts.
Yeast ExtractBad
Concentrated glutamate source — MSG-adjacent flavor enhancer.
Risks
May contain naturally occurring glutamates, which some individuals are sensitive to.
Benefits
Contains B vitamins and enhances the savory flavor profile of foods.
Processing
Processed Foods
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