Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack

Common questions

Is Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack healthy?

Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains apricots, which are a beneficial ingredient due to their natural vitamins and antioxidants.

How processed is Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack?

Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack is NOVA Group 3: Processed Foods.

Which ingredients drive Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack's score?

In Scout's ingredient-by-ingredient analysis, Apricots counts in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Private Selection Apricot Preserves Gourmet Made with Real Fruit 13 OZ (370g) 2 Pack

Kroger
65 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Kroger
Category Condiments
Summary

This product contains apricots, which are a beneficial ingredient due to their natural vitamins and antioxidants. However, the high level of refined cane sugar significantly impacts its healthiness, as excessive sugar intake is linked to various health issues. The product is processed, which further limits its potential score despite the presence of real fruit.

Key ingredients 4

Apricots
Good

Apricots are a natural source of vitamins and antioxidants, contributing to overall health. They are minimally processed and retain most of their nutritional value, including fiber and vitamin A. Consuming apricots can support eye health and provide antioxidant benefits.

Benefits

Rich in vitamins A and C, apricots support immune function and eye health.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is typically derived from citrus fruits or produced through fermentation. While it is generally recognized as safe, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may contribute to dental erosion due to its acidic nature.

Benefits

Acts as a natural preservative and enhances flavor without significant health concerns.

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Pectins
Neutral

Pectins are natural gelling agents derived from fruits, used to thicken and stabilize food products. They are minimally processed and do not pose significant health risks. Pectins can aid in digestion and provide a source of dietary fiber.

Benefits

Provides dietary fiber that can aid in digestion and improve gut health.

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Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to increased blood sugar levels and potential weight gain. It is processed to remove impurities, resulting in a product with no significant nutritional benefits. Excessive consumption of refined sugars is linked to various health issues, including obesity and diabetes.

Risks

High intake of refined sugars like cane sugar can lead to obesity, type 2 diabetes, and heart disease.

See more about Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

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