Simple Truth protein meatless chili - bean & butternut
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product contains a variety of whole food ingredients like tomatoes, pumpkin, and beans, which are minimally processed and provide essential nutrients such as fiber, protein, and vitamins. The inclusion of pea protein adds to the protein content, but the product is still considered processed due to the use of concentrates and purees. Despite being processed, the absence of harmful additives and the use of nutrient-dense ingredients contribute positively to its score.
Key ingredients 9
Cannellini BeansVery Good
Cannellini beans are an excellent source of protein and fiber, supporting digestive health and muscle maintenance. They are minimally processed, retaining their natural nutrients. Their inclusion enhances the protein content of the product.
Benefits
Rich in protein and fiber, promoting satiety and digestive health.
Black BeansVery Good
Black beans are high in protein, fiber, and essential nutrients like iron and magnesium. They are a whole food ingredient with minimal processing. Their inclusion supports heart health and provides sustained energy.
Benefits
Rich in protein and fiber, supporting heart health and providing sustained energy.
TomatoesGood
Tomatoes are a rich source of vitamins A and C, and antioxidants like lycopene. They are minimally processed in this product, retaining most of their nutritional benefits. The use of crushed tomato concentrate is a common method to enhance flavor and consistency.
Benefits
Rich in antioxidants and vitamins that support immune function and skin health.
PumpkinGood
Pumpkin is high in fiber and beta-carotene, which the body converts into vitamin A. It is a whole food ingredient with minimal processing. The natural sweetness and nutrient density make it a beneficial addition to the diet.
Benefits
Provides dietary fiber and essential vitamins that support eye health and digestion.
Butternut Squash PureeGood
Butternut squash puree is rich in vitamins A and C, and provides a natural sweetness. It is minimally processed, preserving its nutritional integrity. The puree form allows for easy incorporation into recipes while maintaining health benefits.
Benefits
Provides essential vitamins and a natural sweetness, enhancing flavor and nutrition.
OnionGood
Onions are rich in antioxidants and have anti-inflammatory properties. They are used in their natural form, adding flavor and health benefits. Onions contribute to the overall nutritional profile of the product.
Benefits
Provides antioxidants and enhances flavor, contributing to overall health benefits.
CarrotsGood
Carrots are a good source of beta-carotene, fiber, and antioxidants. They are minimally processed, retaining their nutritional benefits. Their natural sweetness and nutrient density make them a valuable addition to the product.
Benefits
Rich in beta-carotene and fiber, supporting eye health and digestion.
WaterNeutral
Water is used as a base and solvent in many food products. It is essential for hydration and does not contribute calories or nutrients. Its presence in the product is standard and expected.
Benefits
Essential for hydration but does not provide additional nutritional benefits.
Pea ProteinNeutral
Pea protein is a plant-based protein source that provides essential amino acids. It is processed to isolate the protein content, making it suitable for increasing protein intake. While not as complete as animal proteins, it is a valuable option for plant-based diets.
Benefits
Provides a plant-based protein source, supporting muscle maintenance and repair.
Processing
Processed Foods
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