At a glance
Summary
This product contains shrimp, which is a high-quality source of protein and essential nutrients, contributing positively to its nutritional profile. However, the presence of sodium tripolyphosphate, a synthetic additive used to retain moisture, raises concerns due to its potential health impacts, such as increased sodium content and possible kidney damage with overconsumption. The product's processing level also limits its score, as it is not minimally processed.
Key ingredients 4
ShrimpNeutral
A natural source of lean seafood protein.
WaterNeutral
Used as a standard processing aid and moisture retainer.
See more about Water →SaltNeutral
Used for basic seasoning and flavor enhancement.
See more about Salt →Sodium TripolyphosphateNeutral
A common food additive used to help retain moisture and improve texture in seafood.
See more about Sodium Tripolyphosphate →Processing
Processed Foods
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