KROGER, CUT GREEN BEANS
Summary
This product consists solely of green beans and water, making it a minimally processed food with a clean ingredient profile. Green beans are nutrient-dense, providing essential vitamins and minerals while retaining their natural nutrients and fiber. The absence of additives or harmful ingredients contributes to its high rating.
At a glance
Key ingredients 2
Green beansVery Good
Green beans are a nutrient-dense vegetable providing essential vitamins and minerals. They are minimally processed, retaining most of their natural nutrients and fiber. As a whole food, they offer a clean ingredient profile with no additives.
Benefits
Rich in vitamins A, C, and K, as well as fiber, which supports digestive health. Provides antioxidants that may help reduce inflammation and support overall health.
WaterNeutral
Water is used as a medium for cooking and preserving the green beans. It is a neutral ingredient with no nutritional value or health impact. Its presence ensures the beans remain hydrated and maintain texture.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store