SEA SALT & BLACK PEPPER OVEN ROASTED POTATOES

Reser's Main St Bistro
93 Excellent
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Summary

This product consists of minimally processed ingredients such as red, yellow, and purple potatoes, which are rich in vitamins, minerals, and antioxidants. The use of avocado oil, a healthy fat, further enhances its nutritional profile. The simple ingredient list and lack of harmful additives contribute to its high rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Reser's Fine Foods
Category Vegetables

Key ingredients 6

Red potatoes
Good

Red potatoes are a good source of vitamins and minerals, including vitamin C and potassium. They are minimally processed and retain their natural nutrients. Their skin contains fiber, which supports digestive health.

Benefits

Rich in vitamins and minerals, particularly vitamin C and potassium, which support immune function and heart health.

Yellow potatoes
Good

Yellow potatoes provide essential nutrients such as vitamin B6 and potassium. They are minimally processed, preserving their nutritional content. Their natural flavor and texture make them a versatile ingredient in cooking.

Benefits

Contains vitamin B6 and potassium, which are important for energy metabolism and maintaining healthy blood pressure.

Purple potatoes
Good

Purple potatoes are rich in antioxidants, particularly anthocyanins, which give them their distinctive color. They are minimally processed and provide dietary fiber. Their antioxidant content may offer additional health benefits.

Benefits

High in antioxidants, which may help reduce inflammation and protect against chronic diseases.

Avocado oil
Good

Avocado oil is a healthy fat rich in monounsaturated fatty acids, which support heart health. It is cold-pressed, preserving its beneficial nutrients and antioxidants. Its high smoke point makes it suitable for cooking at high temperatures.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

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Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, minimally processed to retain its natural properties. It enhances flavor without the need for excessive additives. Its mineral content can contribute to electrolyte balance.

Risks

Excessive consumption of sodium can lead to high blood pressure and related health issues.

Benefits

Provides essential minerals and enhances flavor, supporting overall taste and satisfaction.

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Black pepper
Good

Black pepper is a spice that contains piperine, which may enhance nutrient absorption. It is minimally processed and adds flavor without calories. Its antioxidant properties may offer additional health benefits.

Benefits

Enhances flavor and may improve nutrient absorption due to the presence of piperine.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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