FRUIT SPREAD

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is FRUIT SPREAD healthy?

FRUIT SPREAD scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fruit spread contains organic concord grape puree, which is a beneficial ingredient due to its natural antioxidants and vitamins.

How processed is FRUIT SPREAD?

FRUIT SPREAD is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive FRUIT SPREAD's score?

In Scout's ingredient-by-ingredient analysis, Organic concord grape puree, Ascorbic acid count in its favor; Organic cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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FRUIT SPREAD

Simple Truth Organic
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Kroger
Category Condiments
Summary

This fruit spread contains organic concord grape puree, which is a beneficial ingredient due to its natural antioxidants and vitamins. However, the product is ultra-processed and contains a high amount of added sugars, which can contribute to health issues if consumed in excess. The presence of organic ingredients is positive, but the processing level and sugar content limit its overall healthiness.

Key ingredients 5

Organic concord grape puree
Good

Organic concord grape puree is a natural source of antioxidants and vitamins. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It provides natural sweetness and flavor to the spread.

Benefits

Rich in antioxidants such as resveratrol, which may support heart health and reduce inflammation.

Ascorbic acid
Good

Vitamin C — beneficial even when serving as a preservative.

Benefits

Essential for collagen synthesis and acts as an antioxidant, protecting cells from damage.

See more about Ascorbic acid →
Apple pectin
Neutral

Apple pectin is a natural gelling agent derived from apples. It is used to thicken and stabilize the spread. Pectin is a soluble fiber that can aid in digestion.

Benefits

May support digestive health by acting as a prebiotic and aiding in the regulation of bowel movements.

Citric acid
Neutral

Citric acid is a natural acid found in citrus fruits, used to enhance flavor and preserve the product. It helps maintain the pH balance, preventing microbial growth. It is widely used in food products for its preservative qualities.

Benefits

Acts as a natural preservative and enhances the tartness and flavor of foods.

See more about Citric acid →
Organic cane sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption of added sugars can lead to health issues such as obesity and diabetes.

Benefits

Provides energy and sweetness, enhancing the flavor of foods.

See more about Organic cane sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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