Tabasco Chipotle 2yrs prod

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Tabasco Chipotle 2yrs prod healthy?

Tabasco Chipotle 2yrs prod scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like chipotle chilies, onion powder, and garlic powder, which provide antioxidants and potential health benefits.

How processed is Tabasco Chipotle 2yrs prod?

Tabasco Chipotle 2yrs prod is NOVA Group 3: Processed Foods.

Which ingredients drive Tabasco Chipotle 2yrs prod's score?

In Scout's ingredient-by-ingredient analysis, Chipotle Chilies, Onion Powder, Garlic Powder count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Tabasco Chipotle 2yrs prod

McIlhenny Company
70 Good

Analysis updated June 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Category Condiments
Summary

This product contains beneficial ingredients like chipotle chilies, onion powder, and garlic powder, which provide antioxidants and potential health benefits. However, it is processed and has a high sodium content, which can contribute to hypertension if consumed excessively. The presence of added sugar and the overall processing level also impact the score, despite the absence of artificial additives.

Key ingredients 9

Chipotle Chilies
Good

Chipotle chilies are a good source of vitamins and antioxidants, which can support overall health. They are smoked and dried jalapeños, providing a unique flavor and potential anti-inflammatory benefits. The smoking process may enhance their antioxidant properties compared to fresh chilies.

Risks

Excessive consumption may cause digestive discomfort or exacerbate conditions like acid reflux.

Benefits

Rich in capsaicin, which may boost metabolism and reduce inflammation.

Onion Powder
Good

Onion powder adds flavor and potential health benefits due to its antioxidant content. It is made by dehydrating and grinding onions, preserving their nutrients. This ingredient can contribute to heart health and immune support.

Benefits

Contains antioxidants that may support heart health and boost the immune system.

See more about Onion Powder →
Garlic Powder
Good

Garlic powder is valued for its flavor and potential health benefits, including cardiovascular support. It is made by dehydrating and grinding garlic, retaining its beneficial compounds. Regular consumption may help lower cholesterol and blood pressure.

Benefits

Contains allicin, which may help reduce cholesterol levels and support heart health.

See more about Garlic Powder →
Spices
Good

Whole-food seasonings, antioxidant-bearing.

Benefits

May provide subtle flavor enhancements and potential antioxidant properties.

See more about Spices →
Distilled Vinegar
Neutral

Distilled vinegar is used as a preservative and flavor enhancer in many condiments. It is produced through the fermentation of ethanol, resulting in a clear, acidic liquid. While it adds tanginess, it does not provide significant nutritional benefits.

Risks

Excessive consumption may lead to enamel erosion or digestive issues.

Benefits

Acts as a natural preservative and can enhance the flavor profile of foods.

See more about Distilled Vinegar →
Water
Neutral

Water is used as a base ingredient to adjust the consistency of the sauce. It is typically purified to ensure safety and quality. In this product, it serves no nutritional purpose but is essential for texture.

See more about Water →
Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common ingredient in processed foods, but excessive intake can lead to health issues. The high sodium content in this product may contribute to hypertension if consumed in large amounts.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

Benefits

Essential for maintaining fluid balance and nerve function in small amounts.

See more about Salt →
Tabasco Brand Chili Mark
Neutral

Tabasco Brand Chili Mark is a proprietary blend of distilled vinegar, red chilies, and salt. It is used to impart a distinct flavor characteristic of Tabasco products. While it enhances taste, it does not offer significant nutritional benefits.

Risks

High sodium content may contribute to increased blood pressure if consumed excessively.

Benefits

Adds a unique flavor profile and acts as a natural preservative.

Sugar
Bad

Refined added sugar.

Risks

Excessive sugar consumption can lead to weight gain and increased risk of metabolic disorders.

Benefits

Provides a quick source of energy but should be consumed in moderation.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Condiments