Montebello Organic Pasta - Rigatoni - Case of 12 - 1 lb.
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This pasta is made from a single high-quality ingredient, organic durum wheat semolina, which is minimally processed and retains more nutrients compared to refined flours. The organic certification further enhances its quality by ensuring no synthetic pesticides or fertilizers were used, making it a healthy choice within its category.
Key ingredients 1
Organic durum wheat semolinaGood
Organic durum wheat semolina is a high-quality ingredient used in pasta making. It is minimally processed and retains more nutrients compared to refined flours. The organic certification ensures no synthetic pesticides or fertilizers were used.
Risks
Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Benefits
Provides a good source of protein and complex carbohydrates, supporting energy levels and muscle maintenance. The organic nature of the ingredient reduces exposure to harmful chemicals.
Processing
Unprocessed or Minimally Processed Foods
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