Fine Italian Food Mantova Pasta, 16 oz

Common questions

Is Fine Italian Food Mantova Pasta, 16 oz healthy?

Fine Italian Food Mantova Pasta, 16 oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This pasta is made from 100% organic durum wheat semolina, a high-quality ingredient that is minimally processed.

How processed is Fine Italian Food Mantova Pasta, 16 oz?

Fine Italian Food Mantova Pasta, 16 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Fine Italian Food Mantova Pasta, 16 oz's score?

In Scout's ingredient-by-ingredient analysis, Organic durum wheat semolina counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fine Italian Food Mantova Pasta, 16 oz

85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Pasta
Summary

This pasta is made from 100% organic durum wheat semolina, a high-quality ingredient that is minimally processed. The organic certification ensures it is free from synthetic pesticides and fertilizers, contributing to its clean label and nutritional benefits. Its simple ingredient list and minimal processing make it an excellent choice for a healthy diet.

Key ingredients 1

Organic durum wheat semolina
Good

Organic durum wheat semolina is a high-quality ingredient known for its protein content and firm texture in pasta. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It provides a good source of complex carbohydrates and essential nutrients.

Benefits

Rich in protein and complex carbohydrates, providing sustained energy and essential nutrients. The organic certification ensures it is free from harmful chemicals, supporting overall health.

See more about Organic durum wheat semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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