At a glance
Summary
This product contains organic ingredients like concentrated grape must and Balsamic Vinegar of Modena, which are beneficial due to their natural origins and potential antioxidant properties. However, the presence of organic syrup glucose-fructose, a processed sugar, contributes to high sugar content, which can lead to blood sugar spikes. The product's processing level also limits its score, despite the use of organic components.
Key ingredients 6
Organic concentrated grape mustGood
Organic concentrated grape must is a natural sweetener derived from grapes. It retains some of the beneficial antioxidants found in grapes. Being organic, it is free from synthetic pesticides and fertilizers.
Risks
Excessive consumption may contribute to high sugar intake.
Benefits
Contains natural antioxidants and is a cleaner alternative to refined sugars.
Organic Balsamic Vinegar of ModenaGood
Organic Balsamic Vinegar of Modena is a traditional condiment with a rich flavor profile. It is made from organic wine vinegar and organic concentrated grape must, ensuring high quality. The fermentation process may provide probiotic benefits.
Risks
May cause tooth enamel erosion if consumed in large quantities due to acidity.
Benefits
Contains acetic acid which can aid digestion and has antioxidant properties.
Organic corn starchNeutral
Organic corn starch is used as a thickening agent in foods. It is minimally processed and free from synthetic additives. Being organic, it avoids the use of genetically modified organisms.
Benefits
Provides a gluten-free thickening option for food products.
Natural basil aromaNeutral
Natural basil aroma is used to impart flavor without adding calories. It is derived from natural sources, avoiding synthetic additives. However, it does not provide nutritional benefits.
Benefits
Enhances flavor naturally without added sugars or calories.
Acidity (4%)Neutral
Acidity in food products helps preserve freshness and enhance flavor. It is a common component in condiments like vinegar. The level used is generally safe for consumption.
Risks
Excessive acidity may cause digestive discomfort in sensitive individuals.
Benefits
Helps in preserving the product and enhancing its flavor profile.
Organic syrup glucose-fructoseBad
Organic syrup glucose-fructose is a sweetener that can contribute to high sugar intake. Despite being organic, it is still a processed sugar. It can lead to spikes in blood sugar levels.
Risks
High consumption may increase the risk of obesity and metabolic disorders.
Processing
Processed Foods
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