Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz

Common questions

Is Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz healthy?

Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This marmalade contains beneficial ingredients like figs and lemon juice, which provide natural antioxidants and vitamins.

How processed is Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz?

Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz's score?

In Scout's ingredient-by-ingredient analysis, Figs, Lemon Juice, Orange Peel count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fischer & Wieser Whole Lemon Fig Marmalade 10.5 oz

Fischer & Wieser
75 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Condiments
Summary

This marmalade contains beneficial ingredients like figs and lemon juice, which provide natural antioxidants and vitamins. However, the high sugar content is a significant concern, as refined sugar contributes to weight gain and metabolic issues. The product is moderately processed, which limits its overall health score despite the presence of some natural ingredients.

Key ingredients 6

Figs
Good

Figs are a natural fruit source rich in fiber and nutrients, making them a healthy ingredient in this product.

Lemon Juice
Good

Lemon juice adds natural flavor and vitamin C, enhancing the product's freshness and nutritional value.

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Orange Peel
Good

Orange peel provides natural citrus flavor and antioxidants, contributing to the product's natural ingredients.

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Water
Neutral

Water is used as a base to achieve the desired consistency without adding calories or nutrients.

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Citric Acid
Neutral

Common acidulant and preservative — safe at typical use levels, neither beneficial nor harmful.

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Sugar
Bad

Sugar is used to sweeten the marmalade, but consuming high amounts can contribute to excess calorie intake and potential health issues.

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Processing

Group 3 · Processed

Processed Foods

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