Signature Select PRIME RIB BEEF PATTIES

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Signature Select PRIME RIB BEEF PATTIES healthy?

Signature Select PRIME RIB BEEF PATTIES scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Prime Rib Beef Patties are made with high-quality ingredients like prime rib beef, red onion, and butter lettuce, which provide essential nutrients and minimal processing.

How processed is Signature Select PRIME RIB BEEF PATTIES?

Signature Select PRIME RIB BEEF PATTIES is NOVA Group 3: Processed Foods.

Which ingredients drive Signature Select PRIME RIB BEEF PATTIES' score?

In Scout's ingredient-by-ingredient analysis, Prime Rib Beef Patty, butter lettuce count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Signature Select PRIME RIB BEEF PATTIES

Signature Select
65 Fair

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Albertsons
Category Meat and Seafood
Summary

The Prime Rib Beef Patties are made with high-quality ingredients like prime rib beef, red onion, and butter lettuce, which provide essential nutrients and minimal processing. However, the inclusion of processed components such as chive aioli and cambozola cheese increases the processing level, limiting the score. Despite the presence of beneficial ingredients, the overall processing level prevents a higher rating.

Key ingredients 7

Prime Rib Beef Patty
Very Good

This ingredient is a high-quality source of protein and essential nutrients, making it a beneficial component of the product.

butter lettuce
Good

Butter lettuce provides fiber and vitamins, contributing positively to the overall nutritional value.

blue horseradish
Neutral

Blue horseradish adds flavor without significantly impacting the nutritional profile, maintaining a neutral stance.

chive aioli
Neutral

Chive aioli provides flavor and moisture but does not contribute significantly to health benefits or risks.

sliced red onion
Neutral

Red onions add crunch and flavor, with minimal nutritional impact, thus considered neutral.

cambozola cheese
Neutral

Cambozola cheese offers flavor and texture but is neutral in terms of health impact.

crispy pancetta disks
Neutral

Crispy pancetta adds savory flavor and texture, with no significant health benefits or risks.

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Meat and Seafood