JUICE FROM CONCENTRATE

Common questions

Is JUICE FROM CONCENTRATE healthy?

JUICE FROM CONCENTRATE scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This juice is made primarily from grape juice concentrate and filtered water, with minimal additives like citric acid and ascorbic acid, which are generally considered safe.

How processed is JUICE FROM CONCENTRATE?

JUICE FROM CONCENTRATE is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive JUICE FROM CONCENTRATE's score?

In Scout's ingredient-by-ingredient analysis, Grape Juice From Concentrate, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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JUICE FROM CONCENTRATE

Mayer Brothers Apple Products Inc.
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Mayer Brothers Apple Products, Inc.
Category Juice
Summary

This juice is made primarily from grape juice concentrate and filtered water, with minimal additives like citric acid and ascorbic acid, which are generally considered safe. The product is minimally processed, which is favorable, but the natural sugars present in the juice contribute to a moderate sugar content. The clean ingredient list and lack of harmful additives support a high score, although the sugar content is a consideration.

Key ingredients 4

Grape Juice From Concentrate
Good

Grape juice from concentrate is a source of natural sugars and antioxidants. The concentration process involves removing water, which can preserve nutrients like vitamins and polyphenols. It provides natural sweetness and potential health benefits from antioxidants.

Risks

Excessive consumption may lead to high sugar intake, which can affect blood sugar levels.

Benefits

Contains antioxidants that may support heart health and provide anti-inflammatory effects.

Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function and skin health. It is added to enhance the nutritional profile of the beverage. It acts as an antioxidant, protecting cells from damage.

Benefits

Essential for collagen synthesis and immune support, and acts as an antioxidant.

See more about Ascorbic Acid →
Filtered Water
Neutral

Filtered water is a neutral ingredient that serves as a base for the beverage. It is processed to remove impurities, ensuring safety and quality. It does not contribute any significant nutritional value or health risks.

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Citric Acid
Neutral

Citric acid is used to add tartness and preserve the beverage. It is a naturally occurring acid found in citrus fruits and is generally recognized as safe. It does not contribute significant nutritional value but helps maintain flavor and stability.

Risks

In large amounts, citric acid may cause dental erosion.

See more about Citric Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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