Northwest Spice Blend Coho Salmon (Raw)

Organic spices are minimally processed and free from synthetic pesticides. They add flavor and potential health benefits due to their antioxidant properties. Being organic ensures higher quality and environmental sustainability.

Paprika is a spice made from ground peppers, providing a rich source of antioxidants. It adds vibrant color and flavor to dishes. The capsaicin in paprika may offer anti-inflammatory benefits.

Sea salt is a minimally processed salt that retains trace minerals. It is a natural source of sodium, essential for fluid balance and nerve function. Unlike refined salt, it provides additional minerals like magnesium and calcium.

Organic dehydrated garlic is a concentrated source of garlic's beneficial compounds, such as allicin. It offers flavor and potential health benefits without the use of synthetic pesticides. Dehydration preserves its nutrients and extends shelf life.

Spice extractives are concentrated forms of spices used to enhance flavor. They are generally considered safe and add depth to culinary applications. The extraction process may vary, but typically retains the spice's essential oils.

Dill oil is derived from the seeds or leaves of the dill plant, offering a concentrated source of flavor. It contains compounds that may have antioxidant and antimicrobial properties. The oil is used sparingly to impart a fresh, herbaceous note.