ORGANIC LIGHT RED KIDNEY BEANS

Common questions

Is ORGANIC LIGHT RED KIDNEY BEANS healthy?

ORGANIC LIGHT RED KIDNEY BEANS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of organic kidney beans, water, and sea salt, which are simple and clean ingredients.

How processed is ORGANIC LIGHT RED KIDNEY BEANS?

ORGANIC LIGHT RED KIDNEY BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive ORGANIC LIGHT RED KIDNEY BEANS' score?

In Scout's ingredient-by-ingredient analysis, Prepared organic kidney beans, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC LIGHT RED KIDNEY BEANS

Hanover
85 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Hanover Foods Corporation
Category Beans
Summary

This product consists of organic kidney beans, water, and sea salt, which are simple and clean ingredients. The organic kidney beans provide a good source of plant-based protein and fiber, while sea salt adds flavor without excessive processing. Despite being processed, the absence of harmful additives and the use of organic ingredients contribute positively to its healthiness.

Key ingredients 3

Prepared organic kidney beans
Very Good

Organic kidney beans are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide essential nutrients like iron and folate, supporting overall health.

Benefits

Rich in protein and fiber, supporting digestive health and providing sustained energy. Contains essential vitamins and minerals that contribute to a balanced diet.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is minimally processed compared to refined table salt, retaining beneficial minerals. It enhances flavor without the need for excessive additives.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining electrolyte balance and proper muscle function.

See more about Sea salt →
Water
Neutral

Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. It helps maintain the moisture and texture of the beans.

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Processing

Group 3 · Processed

Processed Foods

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