Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count

Common questions

Is Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count healthy?

Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains Vitamin D3 in the form of cholecalciferol, which is a highly bioavailable and effective form for maintaining bone and immune health.

How processed is Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count?

Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count's score?

In Scout's ingredient-by-ingredient analysis, Vitamin D3 counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nature Made Vitamin D3 1000 IU (25 mcg) Softgels 100 Count

Nature Made
90 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Otsuka Pharmaceutical
Category Vitamins and Minerals
Summary

This product contains Vitamin D3 in the form of cholecalciferol, which is a highly bioavailable and effective form for maintaining bone and immune health. The formulation is simple, with minimal processing and no harmful additives, making it a clean and high-quality supplement choice.

Key ingredients 4

Vitamin D3
Good

Vitamin D3 is essential for maintaining healthy bones and supporting immune function. It is a high-quality active ingredient that is well-absorbed in the form of cholecalciferol. This form of vitamin D is preferred for its effectiveness in raising and maintaining adequate vitamin D levels in the body.

Benefits

Vitamin D3 supports calcium absorption, bone health, and immune system function.

See more about Vitamin D3 →
Gelatin
Neutral

Gelatin is used as a gelling agent to form the softgel capsule. It is derived from animal collagen and is generally considered safe for consumption. While it provides no significant nutritional benefits, it is effective in delivering the active ingredient.

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Glycerin
Neutral

Glycerin is used as a humectant to maintain moisture in the softgel. It is a safe and commonly used ingredient in food and supplements. It does not contribute any significant nutritional value but aids in the stability of the product.

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Water
Neutral

Water is used as a solvent and processing aid in the formulation of the softgel. It is a neutral ingredient with no direct health impact. Its primary role is to assist in the manufacturing process and ensure the proper consistency of the product.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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