At a glance
Summary
This product contains peas, water, sugar, and salt, with the addition of refined sugar being a notable concern. The sugar adds unnecessary calories and lacks nutritional benefits, which can contribute to health issues if consumed excessively. Despite being processed, the ingredient list is relatively short and straightforward, which helps maintain a moderate score.
Key ingredients 4
PeasNeutral
Peas are a natural source of protein and fiber, contributing to a balanced diet. They are minimally processed in this product, retaining most of their nutritional value. However, they are not organic or specially sourced, which would enhance their health profile.
Benefits
Peas provide essential nutrients such as vitamins, minerals, and antioxidants that support overall health.
WaterNeutral
Water is used as a medium for cooking and preserving the peas. It is a neutral ingredient with no direct nutritional impact. The quality of water is assumed to be safe for consumption in processed foods.
Benefits
Water helps in maintaining the moisture content and texture of the peas.
SaltNeutral
Salt is used to enhance flavor and preserve the peas. It is a common additive in processed foods, providing essential sodium but lacking additional nutritional benefits. The amount of salt should be monitored to avoid excessive sodium intake.
Risks
High sodium intake can lead to hypertension and cardiovascular issues if consumed in excess.
Benefits
Salt provides essential sodium necessary for various bodily functions.
SugarBad
Refined sugar is added to enhance the sweetness of the peas, which can contribute to excessive calorie intake. It is a processed ingredient with no nutritional benefits and can lead to health issues if consumed in large amounts. The presence of sugar in processed foods is generally discouraged due to its potential negative health impacts.
Risks
Excessive consumption of refined sugar can lead to weight gain, increased risk of diabetes, and other metabolic disorders.
Processing
Processed Foods
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