Bush's Organic Baked Beans - 16oz

Common questions

Is Bush's Organic Baked Beans - 16oz healthy?

Bush's Organic Baked Beans - 16oz scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic navy beans, which are a good source of protein and fiber, and several organic spices that enhance flavor without artificial additives.

How processed is Bush's Organic Baked Beans - 16oz?

Bush's Organic Baked Beans - 16oz is NOVA Group 3: Processed Foods.

Which ingredients drive Bush's Organic Baked Beans - 16oz's score?

In Scout's ingredient-by-ingredient analysis, Prepared organic navy beans, Organic molasses, Sea salt count in its favor; Organic sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bush's Organic Baked Beans - 16oz

Bush's Best
75 Good

Analysis updated August 2026 · How Scout scores

$29.04 · 16 oz · pack of 12 · $0.15 / ounce
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At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Bush Brothers and Company
Category Beans
Summary

This product contains organic navy beans, which are a good source of protein and fiber, and several organic spices that enhance flavor without artificial additives. However, it also includes organic sugar, which can contribute to increased blood sugar levels. The product is moderately processed, which limits its score despite the use of organic ingredients.

Key ingredients 14

Prepared organic navy beans
Very Good

Navy beans are a rich source of protein and fiber, supporting digestive health and providing essential nutrients. Being organic, they are free from synthetic pesticides and fertilizers. They are minimally processed, retaining most of their natural benefits.

Benefits

High in protein and fiber, which aid in digestion and provide sustained energy. Organic certification ensures reduced exposure to harmful chemicals.

Organic molasses
Good

Organic molasses is a natural sweetener that retains some minerals like iron and calcium. It is less refined than sugar, providing a richer nutrient profile. Its organic status ensures minimal chemical exposure.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Contains trace minerals such as iron and calcium, offering some nutritional benefits.

See more about Organic molasses →
Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining more natural minerals. It enhances flavor without the need for artificial additives.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, supporting electrolyte balance.

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Organic onion powder
Good

Organic onion powder provides flavor and some antioxidants. It is minimally processed and organic, ensuring reduced chemical exposure. It contributes to the overall flavor profile of the product.

Benefits

Contains antioxidants and enhances flavor without added calories.

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Organic vinegar
Good

Organic vinegar is a natural preservative and flavor enhancer. It is minimally processed and organic, ensuring purity and reduced chemical exposure. It may aid digestion and provide antimicrobial properties.

Benefits

May aid digestion and acts as a natural preservative.

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Organic mustard seed
Good

Organic mustard seed adds flavor and contains beneficial compounds like glucosinolates. It is organic, ensuring minimal chemical exposure. It may have anti-inflammatory and antioxidant properties.

Benefits

Contains compounds that may offer anti-inflammatory and antioxidant benefits.

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Organic garlic powder
Good

Organic garlic powder provides flavor and potential health benefits due to its allicin content. It is organic, ensuring reduced exposure to harmful chemicals. It may support cardiovascular health and immune function.

Benefits

May support cardiovascular health and enhance immune function.

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Organic turmeric
Good

Organic turmeric is known for its anti-inflammatory and antioxidant properties due to curcumin. It is organic, ensuring purity and minimal chemical exposure. It may support joint health and reduce inflammation.

Benefits

May reduce inflammation and support joint health.

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Organic paprika
Good

Organic paprika adds flavor and color, containing antioxidants like carotenoids. It is organic, ensuring reduced exposure to harmful chemicals. It may support eye health and provide anti-inflammatory benefits.

Benefits

Contains antioxidants that may support eye health and reduce inflammation.

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Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for hydration but does not contribute nutritional value. It is a neutral ingredient with no direct health impacts.

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Organic starch
Neutral

Organic starch is used as a thickening agent in food products. It is minimally processed and organic, reducing exposure to harmful chemicals. It does not provide significant nutritional benefits.

Organic caramelized sugar syrup
Neutral

Organic caramelized sugar syrup is used for flavor and color. It is organic, reducing exposure to synthetic chemicals. It does not offer significant nutritional benefits beyond its caloric content.

Risks

High sugar content may contribute to metabolic issues if consumed in excess.

Benefits

Adds flavor and color to foods, enhancing palatability.

Organic spice
Neutral

Organic spice is used for flavor enhancement. It is organic, ensuring minimal chemical exposure. The specific type of spice is not detailed, limiting specific health impact analysis.

Benefits

Enhances flavor without adding calories.

Organic sugar
Bad

Organic sugar is a refined carbohydrate that can contribute to increased blood sugar levels. Despite being organic, it still poses similar health risks as conventional sugar. Excessive consumption can lead to metabolic issues.

Risks

High intake may lead to obesity, diabetes, and other metabolic disorders.

Benefits

Provides quick energy but should be consumed in moderation.

See more about Organic sugar →

Processing

Group 3 · Processed

Processed Foods

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