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HANNAFORD, FANCY ITALIAN BLEND SHREDDED CHEESE

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HANNAFORD, FANCY ITALIAN BLEND SHREDDED CHEESE

Hannaford
80 Good
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Summary

This cheese blend contains high-quality ingredients like mozzarella, parmesan, and asiago cheeses, which are rich in protein and calcium. However, the inclusion of artificial smoke flavor and the processed nature of the product slightly reduce its overall healthiness. Despite being processed, the absence of harmful additives and the presence of beneficial nutrients contribute positively to its score.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Ahold Delhaize
Category Cheese

Key ingredients 4

Mozzarella cheese
Good

Mozzarella cheese is a source of high-quality protein and calcium, essential for bone health. It is made from pasteurized milk, cheese culture, salt, and enzymes, which are standard in cheese production. The cheese is minimally processed, retaining most of its natural nutrients.

Benefits

Provides a good source of protein and calcium, supporting muscle function and bone health.

See more about Mozzarella cheese →
Smoked provolone cheese
Neutral

Smoked provolone cheese offers a distinct flavor due to the addition of artificial smoke flavor. It is made from pasteurized milk, cheese culture, salt, and enzymes, similar to other cheeses. The artificial smoke flavor does not significantly alter its nutritional profile but may not appeal to all consumers.

Risks

Artificial smoke flavor may not be suitable for individuals sensitive to artificial additives.

Benefits

Provides protein and calcium, contributing to dietary needs for these nutrients.

Parmesan cheese
Very Good

Parmesan cheese is a hard, aged cheese known for its rich flavor and high protein content. Made from pasteurized part-skim milk, it undergoes a natural aging process that enhances its nutritional value. The cheese is a concentrated source of calcium and protein, beneficial for bone and muscle health.

Benefits

Rich in protein and calcium, supporting bone density and muscle maintenance.

Asiago cheese
Good

Asiago cheese is a semi-hard cheese that provides a robust flavor and nutritional benefits. It is made from pasteurized milk, cheese culture, salt, and enzymes, typical for cheese production. Asiago is a good source of protein and calcium, contributing to a balanced diet.

Benefits

Offers protein and calcium, essential for maintaining healthy bones and muscles.

Processing

Group 3 · Processed

Processed Foods

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