Adams Jamaican Jerk Seasoning #6

Common questions

Is Adams Jamaican Jerk Seasoning #6 healthy?

Adams Jamaican Jerk Seasoning #6 scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This seasoning contains beneficial ingredients like sea salt, spices, onion, and turmeric, which are minimally processed and offer health benefits such as antioxidants and anti-inflammatory properties.

How processed is Adams Jamaican Jerk Seasoning #6?

Adams Jamaican Jerk Seasoning #6 is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Adams Jamaican Jerk Seasoning #6's score?

In Scout's ingredient-by-ingredient analysis, Sea Salt, Spices, Turmeric count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Adams Jamaican Jerk Seasoning #6

Trade East
68 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by FamousFoods.com, Inc.
Category Spices
Summary

This seasoning contains beneficial ingredients like sea salt, spices, onion, and turmeric, which are minimally processed and offer health benefits such as antioxidants and anti-inflammatory properties. However, the presence of refined sugar, a highly processed ingredient with negative health impacts, slightly lowers the overall score. The product is moderately processed, which also influences its rating.

Key ingredients 6

Sea Salt
Good

Unrefined mineral salt that provides essential sodium and trace minerals with minimal processing.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Turmeric
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Onion
Neutral

Whole food ingredient used for savory flavoring and aromatic profile.

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Silicon Dioxide
Neutral

An anti-caking agent commonly used in dry food products to prevent clumping and ensure even flow.

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Sugar
Bad

Refined sweetener added for flavor, which provides empty calories and can negatively impact metabolic health when consumed in excess.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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