At a glance
Summary
This product is minimally processed, consisting primarily of Grade A reduced fat milk, which retains essential nutrients like calcium and protein. The addition of vitamins A and D3 enhances its nutritional profile without introducing harmful additives. Its simple ingredient list and low processing level contribute to a high rating, making it a healthy choice for those monitoring fat intake.
Key ingredients 3
Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin D3 →Grade A Reduced Fat MilkNeutral
This ingredient is a common dairy product that provides essential nutrients with reduced fat content, making it a moderate choice for consumers seeking lower-fat options.
Vitamin A PalmitateNeutral
Vitamin A Palmitate is added to fortify the milk with vitamin A, supporting vision and immune health without altering the natural profile of the product.
See more about Vitamin A Palmitate →Processing
Unprocessed or Minimally Processed Foods
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