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AUTHENTIC GREEK YOGURT, PLAIN

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Common questions

Is AUTHENTIC GREEK YOGURT, PLAIN healthy?

AUTHENTIC GREEK YOGURT, PLAIN scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This authentic Greek yogurt is minimally processed and contains high-quality ingredients such as Grade A pasteurized skim milk and live active yogurt cultures, which are beneficial for gut health.

How processed is AUTHENTIC GREEK YOGURT, PLAIN?

AUTHENTIC GREEK YOGURT, PLAIN is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive AUTHENTIC GREEK YOGURT, PLAIN's score?

In Scout's ingredient-by-ingredient analysis, Grade A Pasteurized Skim Milk, Live Active Yogurt Cultures L. Bulgaricus, S. Thermophilus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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AUTHENTIC GREEK YOGURT, PLAIN

Publix
88 Excellent

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Publix
Category Yogurt
Summary

This authentic Greek yogurt is minimally processed and contains high-quality ingredients such as Grade A pasteurized skim milk and live active yogurt cultures, which are beneficial for gut health. The product has a clean label with no harmful additives or artificial ingredients, making it a nutritious choice with excellent nutritional value.

Key ingredients 6

Grade A Pasteurized Skim Milk
Very Good

This high-quality milk provides a nutritious base for the yogurt, ensuring it is rich in essential nutrients while being minimally processed.

Live Active Yogurt Cultures L. Bulgaricus
Good

These beneficial bacteria support gut health and digestion, making the yogurt a probiotic-rich food.

S. Thermophilus
Good

This probiotic culture helps maintain a healthy digestive system and enhances the yogurt’s flavor profile.

See more about S. Thermophilus →
L. Acidophilus
Good

L. Acidophilus is known for supporting digestive health and balancing gut bacteria.

See more about L. Acidophilus →
Bifidus
Good

Bifidus cultures contribute to a healthy gut environment and improve digestion.

See more about Bifidus →
L. Casei
Good

L. Casei supports immune function and promotes a healthy digestive tract.

See more about L. Casei →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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