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Amy’s Vegan Bean & Cheeze Burrito

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Amy’s Vegan Bean & Cheeze Burrito healthy?

Amy’s Vegan Bean & Cheeze Burrito scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This burrito features several organic ingredients such as pinto beans, unbleached wheat flour, brown rice, and whole wheat flour, which contribute to its nutritional value and minimize exposure to synthetic pesticides.

How processed is Amy’s Vegan Bean & Cheeze Burrito?

Amy’s Vegan Bean & Cheeze Burrito is NOVA Group 3: Processed Foods.

Which ingredients drive Amy’s Vegan Bean & Cheeze Burrito's score?

In Scout's ingredient-by-ingredient analysis, Organic Pinto Beans, Organic Brown Rice, Organic Whole Wheat Flour count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Amy’s Vegan Bean & Cheeze Burrito

65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Bread
Summary

This burrito features several organic ingredients such as pinto beans, unbleached wheat flour, brown rice, and whole wheat flour, which contribute to its nutritional value and minimize exposure to synthetic pesticides. However, it is a processed food, which limits its score potential. The absence of harmful additives like artificial colors, flavors, or seed oils is a positive aspect, but the processing level still impacts the overall rating.

Key ingredients 6

Organic Pinto Beans
Good

A wholesome source of plant-based protein, dietary fiber, and essential minerals supporting digestive and heart health.

See more about Organic Pinto Beans →
Organic Brown Rice
Good

A whole grain providing complex carbohydrates and B vitamins for sustained energy and metabolic support.

See more about Organic Brown Rice →
Organic Whole Wheat Flour
Good

Retains the bran and germ layers, offering beneficial fiber, vitamins, and minerals missing in refined flours.

See more about Organic Whole Wheat Flour →
Filtered Water
Neutral

Used as a basic processing aid and moisture component with no nutritional impact.

See more about Filtered Water →
Organic Unbleached Wheat Flour
Neutral

A standard grain flour providing carbohydrates for energy, though lacking the full nutrient profile of whole grains.

See more about Organic Unbleached Wheat Flour →
Organic Vegan Mozzarella-Style
Neutral

A plant-based cheese alternative used for texture and flavor, consisting of various food components.

Processing

Group 3 · Processed

Processed Foods

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