ITALIAN SAUSAGE

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Common questions

Is ITALIAN SAUSAGE healthy?

ITALIAN SAUSAGE scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This Italian sausage is a processed food with a simple ingredient list consisting mainly of pork, spices, salt, and water.

How processed is ITALIAN SAUSAGE?

ITALIAN SAUSAGE is NOVA Group 3: Processed Foods.

Which ingredients drive ITALIAN SAUSAGE's score?

In Scout's ingredient-by-ingredient analysis, Pork, Spices count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ITALIAN SAUSAGE

Cantella's
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Papa Cantella's Inc.
Category Meat and Seafood
Summary

This Italian sausage is a processed food with a simple ingredient list consisting mainly of pork, spices, salt, and water. The absence of harmful additives such as artificial colors, flavors, or preservatives is a positive aspect. However, the product's processing level limits its score, despite its relatively clean label.

Key ingredients 5

Pork
Good

Quality animal protein providing complete amino acids and essential micronutrients.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Water
Neutral

Used for hydration and texture consistency in the product.

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Salt
Neutral

Standard culinary salt used for seasoning and preservation.

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Orange Peel
Neutral

Natural citrus peel used for flavor enhancement.

See more about Orange Peel →

Processing

Group 3 · Processed

Processed Foods

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