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Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES

Common questions

Is Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES healthy?

Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of ripe olives, which are a source of healthy monounsaturated fats and antioxidants.

How processed is Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES?

Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES is NOVA Group 3: Processed Foods.

Which ingredients drive Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES' score?

In Scout's ingredient-by-ingredient analysis, Ripe olives, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lindsay CALIFORNIA RIPE PITTED LARGE OLIVES

Lindsay
70 Good

Analysis updated September 2026 · How Scout scores

$38.90 · 6 oz · pack of 12 · $0.54 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Bell-Carter Foods, Inc.
Category Canned Foods
Summary

This product consists primarily of ripe olives, which are a source of healthy monounsaturated fats and antioxidants. The ingredient list is short and clean, with only a minor additive used to stabilize color. Despite being processed, the absence of harmful additives or seed oils contributes positively to its rating.

Key ingredients 4

Ripe olives
Good

Ripe olives are a source of healthy monounsaturated fats and antioxidants. They are minimally processed and retain beneficial nutrients. Their consumption is associated with heart health benefits.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants that may reduce oxidative stress.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt and retains some beneficial minerals. Its use enhances flavor without excessive processing.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

See more about Sea salt →
Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for hydration but does not contribute additional nutritional value. Its presence in the product is standard and expected.

See more about Water →
Ferrous gluconate
Neutral

Ferrous gluconate is used to stabilize the color of olives. It is a form of iron that is generally recognized as safe in food applications. Its presence does not significantly impact the nutritional profile of the product.

Risks

Excessive consumption of iron supplements can lead to toxicity, but the amounts used in food are typically safe.

Benefits

Provides a stable color to the product, enhancing visual appeal without significant nutritional benefits.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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