Alpen Muesli No Sugar Added Cereal

Common questions

Is Alpen Muesli No Sugar Added Cereal healthy?

Alpen Muesli No Sugar Added Cereal scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This muesli cereal contains beneficial ingredients like whole grain oats, whole grain wheat, almonds, and hazelnuts, which are minimally processed and provide essential nutrients.

How processed is Alpen Muesli No Sugar Added Cereal?

Alpen Muesli No Sugar Added Cereal is NOVA Group 3: Processed Foods.

Which ingredients drive Alpen Muesli No Sugar Added Cereal's score?

In Scout's ingredient-by-ingredient analysis, Whole grain oats, Whole grain wheat, Raisins count in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Alpen Muesli No Sugar Added Cereal

Alpen
73 Good

Analysis updated September 2026 · How Scout scores

$20.94 · 14 oz · $0.30 / ounce
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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Weetabix Limited
Category Oats and Cereal
Summary

This muesli cereal contains beneficial ingredients like whole grain oats, whole grain wheat, almonds, and hazelnuts, which are minimally processed and provide essential nutrients. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, detracts from its overall healthiness. The product is moderately processed, which limits its score despite the generally clean ingredient list.

Key ingredients 6

Whole grain oats
Very Good

Whole grain oats are a rich source of dietary fiber and essential nutrients. They are minimally processed, retaining their natural nutrient profile. Oats are known for their heart health benefits due to beta-glucan content.

Benefits

Rich in beta-glucan, which can help lower cholesterol levels and improve heart health. Provides a good source of complex carbohydrates and fiber.

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Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and vitamins. They are minimally processed and provide a good source of monounsaturated fats. Almonds support heart health and may aid in weight management.

Risks

Potential allergen for individuals with nut allergies.

Benefits

High in monounsaturated fats, which support heart health, and provide protein and essential nutrients.

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Hazelnuts
Very Good

Hazelnuts are rich in healthy fats, vitamins, and minerals. They are minimally processed and offer a good source of monounsaturated fats. Hazelnuts support heart health and provide antioxidant benefits.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Provide monounsaturated fats and antioxidants that support heart health and reduce inflammation.

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Whole grain wheat
Good

Whole grain wheat provides essential nutrients and dietary fiber. It is less processed than refined wheat, maintaining more of its natural nutrients. Whole grains are associated with reduced risk of chronic diseases.

Risks

May cause allergic reactions in individuals with wheat allergies or gluten intolerance.

Benefits

Offers dietary fiber, vitamins, and minerals that support digestive health and reduce the risk of chronic diseases.

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Raisins
Good

Raisins are a natural source of sugars and antioxidants. They are dried grapes, retaining most of their nutrients and providing natural sweetness. Raisins can contribute to improved digestion and bone health.

Risks

High natural sugar content may contribute to dental issues if consumed in excess.

Benefits

Rich in antioxidants and natural sugars, providing energy and supporting digestive health.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. It is often extracted using high heat and chemicals, which may degrade its nutritional quality. Excessive consumption of omega-6 fatty acids is linked to health issues.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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