Homogenized milk Organic 3.25%
Summary
This product is made from organic milk, which is minimally processed and retains its natural nutrient profile, including proteins, fats, and carbohydrates. The addition of Vitamin D3 enhances its nutritional value, supporting bone health and immune function. The organic certification ensures minimal exposure to pesticides and synthetic fertilizers, contributing to its high quality.
At a glance
Key ingredients 2
Organic milkVery Good
Organic milk is considered beneficial due to its natural nutrient profile, including proteins, fats, and carbohydrates. The organic certification indicates minimal exposure to pesticides and synthetic fertilizers, enhancing its quality. Additionally, it provides essential vitamins and minerals like calcium and vitamin B12, supporting bone health and metabolic functions.
Benefits
Rich in calcium and vitamin B12, which are crucial for bone health and energy metabolism.
Vitamin D3Good
Vitamin D3 is added to enhance the nutritional value of milk, supporting bone health and immune function. It is typically derived from lanolin or fish oil, ensuring bioavailability and effectiveness. This fortification is particularly beneficial in regions with limited sunlight exposure, aiding in maintaining adequate vitamin D levels.
Benefits
Supports calcium absorption and bone health, and plays a role in immune system regulation.
Processing
Unprocessed or Minimally Processed Foods
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