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Bick's Garlic Whole Dill Pickles 1l

Common questions

Is Bick's Garlic Whole Dill Pickles 1l healthy?

Bick's Garlic Whole Dill Pickles 1l scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is a processed food with a relatively clean ingredient list, featuring cucumbers, vinegar, and dehydrated garlic, which contribute beneficial nutrients and flavors.

How processed is Bick's Garlic Whole Dill Pickles 1l?

Bick's Garlic Whole Dill Pickles 1l is NOVA Group 3: Processed Foods.

Which ingredients drive Bick's Garlic Whole Dill Pickles 1l's score?

In Scout's ingredient-by-ingredient analysis, Cucumbers, Dehydrated garlic count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bick's Garlic Whole Dill Pickles 1l

Bick's
75 Good

Analysis updated June 2026 · How Scout scores

$26.99 · 1 L · 33.81 fl.oz · $26.99 / count
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by The J.M. Smucker Company
Category Condiments
Summary

This product is a processed food with a relatively clean ingredient list, featuring cucumbers, vinegar, and dehydrated garlic, which contribute beneficial nutrients and flavors. However, the presence of additives like potassium chloride and calcium chloride, along with a high salt content, slightly detracts from its healthfulness. The processing level limits the score, but the absence of harmful additives like artificial colors or seed oils helps maintain a favorable rating.

Key ingredients 8

Cucumbers
Good

Cucumbers are a fresh vegetable rich in water and nutrients, making them a healthy choice for snacks and meals.

See more about Cucumbers →
Dehydrated garlic
Good

Dehydrated garlic provides natural flavor and contains compounds that may support immune health.

Water
Neutral

Water is essential for hydration and has no direct health benefits or risks in this context.

See more about Water →
Vinegar
Neutral

Vinegar adds flavor and preserves the product but does not significantly impact health positively or negatively.

See more about Vinegar →
Potassium chloride
Neutral

Potassium chloride is used as a salt substitute and helps maintain electrolyte balance without major health concerns.

See more about Potassium chloride →
Salt
Neutral

Salt enhances flavor and acts as a preservative but should be consumed in moderation to avoid health issues.

See more about Salt →
Calcium chloride
Neutral

Calcium chloride is used to maintain firmness in pickles and is generally safe in small amounts.

See more about Calcium chloride →
Seasonings
Neutral

Seasonings add flavor variety but do not significantly affect health positively or negatively.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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