Natures Path 2316049 Organic Whole Wheat Flour, 32 oz

Common questions

Is Natures Path 2316049 Organic Whole Wheat Flour, 32 oz healthy?

Natures Path 2316049 Organic Whole Wheat Flour, 32 oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic hard red wheat flour, which is a whole grain ingredient that retains its bran and germ, providing essential nutrients and fiber.

How processed is Natures Path 2316049 Organic Whole Wheat Flour, 32 oz?

Natures Path 2316049 Organic Whole Wheat Flour, 32 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Natures Path 2316049 Organic Whole Wheat Flour, 32 oz's score?

In Scout's ingredient-by-ingredient analysis, Hard red wheat flour counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Natures Path 2316049 Organic Whole Wheat Flour, 32 oz

Nature's Path
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Bread
Summary

This product is made from organic hard red wheat flour, which is a whole grain ingredient that retains its bran and germ, providing essential nutrients and fiber. It is minimally processed, preserving its natural vitamins and minerals, and is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. The simplicity and quality of the ingredient contribute to its high rating.

Key ingredients 1

Hard red wheat flour
Good

Hard red wheat flour is a whole grain ingredient that retains its bran and germ, providing essential nutrients and fiber. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It is minimally processed, preserving its natural vitamins and minerals.

Benefits

Rich in dietary fiber, vitamins, and minerals, which support digestive health and provide essential nutrients. The organic nature of the flour ensures it is free from harmful chemicals.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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