Common questions

Is CREAMERY UNSALTED BUTTER healthy?

CREAMERY UNSALTED BUTTER scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This butter is made primarily from pasteurized cream, a high-quality source of dairy fat that retains essential nutrients while ensuring safety through minimal processing.

How processed is CREAMERY UNSALTED BUTTER?

CREAMERY UNSALTED BUTTER is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive CREAMERY UNSALTED BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized cream (milk) counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CREAMERY UNSALTED BUTTER

Name: CREAMERY UNSALTED BUTTER
Brand: Western Family

Western Family

Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Topco

Category Butter

Summary

This butter is made primarily from pasteurized cream, a high-quality source of dairy fat that retains essential nutrients while ensuring safety through minimal processing. The addition of annatto for coloring is a minor concern but does not significantly impact the overall quality. The product's simple ingredient list and minimal processing contribute to its high rating.

Key ingredients 2

Pasteurized cream (milk)

Very Good

This ingredient is a natural dairy product that provides rich flavor and essential fats, making it a wholesome choice for butter.

See more about Pasteurized cream (milk) →

Annatto

Neutral

Annatto is a natural coloring agent derived from seeds, used to give the butter a pleasing hue without affecting its nutritional profile.

See more about Annatto →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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