GULDENS Stone Ground Dijon Mustard, 12 OZ

Common questions

Is GULDENS Stone Ground Dijon Mustard, 12 OZ healthy?

GULDENS Stone Ground Dijon Mustard, 12 OZ scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This mustard features a clean ingredient list with beneficial components like vinegar, mustard seed, and turmeric, which are known for their health-promoting properties.

How processed is GULDENS Stone Ground Dijon Mustard, 12 OZ?

GULDENS Stone Ground Dijon Mustard, 12 OZ is NOVA Group 3: Processed Foods.

Which ingredients drive GULDENS Stone Ground Dijon Mustard, 12 OZ's score?

In Scout's ingredient-by-ingredient analysis, Mustard seed, White wine, Turmeric count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GULDENS Stone Ground Dijon Mustard, 12 OZ

Gulden's
70 Good

Analysis updated May 2026 · How Scout scores

$8.99 · 12 oz · $0.75 / ounce
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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Conagra Brands
Category Condiments
Summary

This mustard features a clean ingredient list with beneficial components like vinegar, mustard seed, and turmeric, which are known for their health-promoting properties. Despite being a processed food, it avoids harmful additives such as artificial colors, flavors, and preservatives, contributing to a favorable rating. The product's processing level limits its maximum potential score, but the absence of problematic ingredients allows it to score well within its category.

Key ingredients 6

Mustard seed
Good

Mustard seeds are rich in antioxidants and nutrients, contributing to a flavorful and potentially healthful condiment.

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White wine
Good

White wine adds depth to the flavor profile and contains antioxidants, making it a positive addition in small amounts.

Turmeric
Good

Turmeric is known for its anti-inflammatory properties and vibrant color, enhancing both health benefits and appearance.

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Spices
Good

Spices contribute to flavor complexity and may offer various antioxidants, making them a beneficial component.

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Vinegar
Neutral

Vinegar is a common condiment ingredient that adds flavor without significant health impact.

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Salt
Neutral

Salt enhances flavor but should be consumed in moderation; it is a standard ingredient in many processed foods.

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Processing

Group 3 · Processed

Processed Foods

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