Shop Map Research Get the app
Dairyland Partly Skimmed Milk

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Dairyland Partly Skimmed Milk healthy?

Dairyland Partly Skimmed Milk scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Partly skimmed milk is a minimally processed dairy product that retains essential nutrients such as calcium, protein, and vitamins.

How processed is Dairyland Partly Skimmed Milk?

Dairyland Partly Skimmed Milk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Dairyland Partly Skimmed Milk's score?

In Scout's ingredient-by-ingredient analysis, Partly skimmed milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

95
Dairyland 3.25% Ultrafiltered Homogenized Milk
Dairyland
95
Organic partly skimmmed milk
98
Raw Milk
98
Grass fed whole Raw Milk

See more

Dairyland Partly Skimmed Milk

Dairyland
85 Excellent

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Saputo Inc.
Category Milk
Summary

Partly skimmed milk is a minimally processed dairy product that retains essential nutrients such as calcium, protein, and vitamins. The addition of vitamin A palmitate and vitamin D3 enhances its nutritional profile, supporting vision, immune function, and bone health. This product's clean label and minimal processing contribute to its high rating.

Key ingredients 3

Partly skimmed milk
Good

Partly skimmed milk is a minimally processed dairy product that retains essential nutrients. It provides a good source of calcium, protein, and vitamins. The reduction in fat content makes it a lower-calorie option while still offering nutritional benefits.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Provides essential vitamins and minerals necessary for overall health.

Vitamin D3
Good

Vitamin D3 is added to milk to enhance its nutritional profile, supporting bone health and calcium absorption. It is a form of vitamin D that is well-absorbed by the body. Fortification with vitamin D3 is important for maintaining adequate levels, especially in populations with limited sun exposure.

Benefits

Enhances calcium absorption and supports bone health. Helps maintain adequate vitamin D levels, which are crucial for overall health.

See more about Vitamin D3 →
Vitamin A palmitate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Excessive intake of vitamin A can lead to toxicity, but this risk is minimal when consumed in fortified foods.

Benefits

Supports vision, immune function, and skin health. Helps ensure adequate intake of vitamin A in diets lacking in this nutrient.

See more about Vitamin A palmitate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play