DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT

Common questions

Is DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT healthy?

DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This low-fat buttermilk is a processed dairy product with a clean ingredient list, primarily consisting of cultured lowfat milk, which provides protein and probiotics.

How processed is DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT?

DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT is NOVA Group 3: Processed Foods.

Which ingredients drive DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT's score?

In Scout's ingredient-by-ingredient analysis, Cultured lowfat milk, Vitamin d3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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DARIGOLD, LOW FAT BUTTERMILK, 1 % MILKFAT

Darigold
85 Excellent

Analysis updated August 2026 · How Scout scores

$29.88 · 14 oz · 12 pack · $0.18 / fluid ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Darigold, Inc.
Category Milk
Summary

This low-fat buttermilk is a processed dairy product with a clean ingredient list, primarily consisting of cultured lowfat milk, which provides protein and probiotics. The addition of vitamins A and D enhances its nutritional profile, supporting vision, immune function, and bone health. Despite its processing level, the absence of harmful additives and the presence of beneficial nutrients contribute to its favorable rating.

Key ingredients 6

Cultured lowfat milk
Good

This ingredient provides beneficial probiotics and essential nutrients, making it a healthy choice for consumers.

See more about Cultured lowfat milk →
Vitamin d3
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Sodium citrate
Neutral

Sodium citrate is a common additive used for acidity regulation and preservation, with no significant health concerns.

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Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Vitamin a palmitate
Neutral

This vitamin additive helps fortify the product but does not significantly impact health positively or negatively.

See more about Vitamin a palmitate →
En:e331
Neutral

This additive is used as an acidity regulator and stabilizer, common in processed foods with no major health concerns.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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