KIDNEY BEANS

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Common questions

Is KIDNEY BEANS healthy?

KIDNEY BEANS scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains kidney beans, which are a nutritious source of protein and fiber.

How processed is KIDNEY BEANS?

KIDNEY BEANS is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive KIDNEY BEANS' score?

In Scout's ingredient-by-ingredient analysis, Prepared dark red kidney beans counts in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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KIDNEY BEANS

Faribault Foods Inc.
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Faribault Foods, Inc.
Category Beans
Summary

This product contains kidney beans, which are a nutritious source of protein and fiber. However, it is classified as ultra-processed due to the inclusion of additives like calcium disodium EDTA and added sugar, which detract from its overall healthfulness. The processing level and presence of these additives limit its score despite the beneficial qualities of the beans.

Key ingredients 7

Prepared dark red kidney beans
Very Good

These beans are a natural source of protein and fiber, making them a nutritious choice for a balanced diet.

See more about Prepared dark red kidney beans →
Water
Neutral

Water is essential for hydration and is a neutral ingredient in food products.

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Salt
Neutral

Salt enhances flavor but should be consumed in moderation to maintain healthy blood pressure.

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Calcium chloride
Neutral

Calcium chloride is used as a firming agent and is generally recognized as safe in small quantities.

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Calcium disodium edta
Neutral

This additive helps protect the color of the beans but is an artificial preservative with no nutritional benefit.

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En e385
Neutral

E385 is an anti-caking agent used to prevent clumping, with no significant nutritional impact.

Sugar
Bad

Sugar adds sweetness but can contribute to excess calorie intake if consumed in large amounts.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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