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TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL

Common questions

Is TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL healthy?

TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains high-quality ingredients such as brisling sardines and extra virgin olive oil, both of which are rich in beneficial nutrients like omega-3 fatty acids and antioxidants.

How processed is TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL?

TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL is NOVA Group 3: Processed Foods.

Which ingredients drive TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL's score?

In Scout's ingredient-by-ingredient analysis, Brisling sardines, Extra virgin olive oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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TWO LAYER BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL

Crown Prince
83 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by CROWN PRINCE
Category Canned Foods
Summary

This product contains high-quality ingredients such as brisling sardines and extra virgin olive oil, both of which are rich in beneficial nutrients like omega-3 fatty acids and antioxidants. The sardines provide a good source of protein and essential nutrients, while the olive oil offers healthy fats with anti-inflammatory properties. Despite being processed, the clean ingredient list without harmful additives supports a high score within the processing level cap.

Key ingredients 3

Extra virgin olive oil
Very Good

Contains healthy monounsaturated fats and antioxidants, promoting heart health and flavor.

See more about Extra virgin olive oil →
Brisling sardines
Good

Rich in omega-3 fatty acids and high-quality protein, sardines are a nutritious choice that supports overall health.

Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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