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Organic Italian Crushed Tomatoes In Puree

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Common questions

Is Organic Italian Crushed Tomatoes In Puree healthy?

Organic Italian Crushed Tomatoes In Puree scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with organic tomatoes and tomato puree, which are minimally processed and provide essential nutrients.

How processed is Organic Italian Crushed Tomatoes In Puree?

Organic Italian Crushed Tomatoes In Puree is NOVA Group 3: Processed Foods.

Which ingredients drive Organic Italian Crushed Tomatoes In Puree's score?

In Scout's ingredient-by-ingredient analysis, Organic Tomatoes, Organic Tomato Puree, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Italian Crushed Tomatoes In Puree

Sprouts Farmers Market
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Sprouts Farmers Market
Category Canned Foods
Summary

This product features a clean ingredient list with organic tomatoes and tomato puree, which are minimally processed and provide essential nutrients. The use of sea salt enhances flavor without artificial additives, and the absence of harmful ingredients like seed oils or artificial preservatives is notable. Despite being processed, the organic certification and simple ingredients contribute to a high rating within its category.

Key ingredients 4

Organic Tomatoes
Very Good

Organic tomatoes are a rich source of vitamins, minerals, and antioxidants like lycopene. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide essential nutrients with minimal processing.

Benefits

Rich in vitamins C and K, potassium, and antioxidants that support heart health and reduce inflammation.

See more about Organic Tomatoes →
Organic Tomato Puree
Good

Organic tomato puree is made from cooked and strained tomatoes, retaining most of the nutrients. The organic certification ensures no synthetic chemicals are used in cultivation. It is a convenient source of tomato nutrients with minimal additives.

Benefits

Provides a concentrated source of lycopene and other antioxidants beneficial for heart health.

See more about Organic Tomato Puree →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining more minerals. It enhances flavor without the need for artificial additives.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Contains trace minerals that can support electrolyte balance and overall health.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to maintain acidity and freshness in canned foods. It is generally recognized as safe when used in moderation.

Risks

Excessive consumption may cause tooth enamel erosion or gastrointestinal discomfort.

Benefits

Helps preserve the product and enhance its flavor without significant health benefits.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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