4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood

Common questions

Is 4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood healthy?

4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients such as sardines, organic white beans, and organic extra virgin olive oil, all of which contribute beneficial nutrients like omega-3 fatty acids and antioxidants.

How processed is 4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood?

4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood is NOVA Group 3: Processed Foods.

Which ingredients drive 4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood's score?

In Scout's ingredient-by-ingredient analysis, Sardines, Organic white beans, Organic extra virgin olive oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

4.2 oz Sardines with White Beans, Lemon, Garlic & Leeks - Gourmet Canned Seafood

Patagonia Provisions
83 Good

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 9
Harmful ingredients 0
Owned by Patagonia, Inc.
Category Canned Foods
Summary

This product features high-quality ingredients such as sardines, organic white beans, and organic extra virgin olive oil, all of which contribute beneficial nutrients like omega-3 fatty acids and antioxidants. The use of organic ingredients ensures minimal exposure to synthetic pesticides and fertilizers. Despite being processed, the absence of harmful additives or seed oils and the presence of nutrient-dense components support a strong rating within its category.

Key ingredients 10

Sardines
Very Good

Sardines are a rich source of omega-3 fatty acids, which are beneficial for heart health. They provide high-quality protein and essential nutrients like vitamin D and calcium. Being wild-caught, they are less likely to contain harmful contaminants compared to larger fish.

Benefits

Rich in omega-3 fatty acids, vitamin D, and calcium, supporting cardiovascular and bone health.

See more about Sardines →
Organic extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.

See more about Organic extra virgin olive oil →
Organic white beans
Good

Organic white beans are a good source of plant-based protein and fiber. They provide essential nutrients such as iron and folate. Being organic, they are grown without synthetic pesticides or fertilizers.

Benefits

High in fiber and protein, supporting digestive health and providing sustained energy.

See more about Organic white beans →
Organic lemon juice
Good

Organic lemon juice is a natural source of vitamin C and antioxidants. It adds flavor without added sugars or artificial ingredients. Being organic, it is free from synthetic pesticides.

Benefits

Provides vitamin C and antioxidants, supporting immune function and skin health.

See more about Organic lemon juice →
Organic leeks
Good

Organic leeks are a source of vitamins A, C, and K, and contain beneficial antioxidants. They add flavor and nutrients without added calories. Being organic, they are grown without synthetic chemicals.

Benefits

Rich in vitamins and antioxidants, supporting overall health and immune function.

Organic red bell pepper
Good

Organic red bell peppers are high in vitamin C and antioxidants. They add color and nutrients to the dish. Being organic, they are free from synthetic pesticides.

Benefits

High in vitamin C and antioxidants, supporting immune health and reducing oxidative stress.

Organic garlic
Good

Organic garlic is known for its potential anti-inflammatory and immune-boosting properties. It adds flavor and health benefits without added calories. Being organic, it is grown without synthetic chemicals.

Benefits

May support immune health and reduce inflammation due to its bioactive compounds.

See more about Organic garlic →
Organic parsley
Good

Organic parsley is a source of vitamins A, C, and K, and contains antioxidants. It adds flavor and nutrients without added calories. Being organic, it is free from synthetic pesticides.

Benefits

Rich in vitamins and antioxidants, supporting overall health and immune function.

See more about Organic parsley →
Organic thyme
Good

Organic thyme is known for its antioxidant properties and potential health benefits. It adds flavor and nutrients without added calories. Being organic, it is grown without synthetic chemicals.

Benefits

May support immune health and provide antioxidants that reduce oxidative stress.

See more about Organic thyme →
Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common ingredient in processed foods. Excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular disease.

Benefits

Essential for maintaining fluid balance and nerve function, but should be consumed in moderation.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Canned Foods