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ORGANIC TAMARI SOY SAUCE

Common questions

Is ORGANIC TAMARI SOY SAUCE healthy?

ORGANIC TAMARI SOY SAUCE scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic tamari soy sauce is made with a short list of clean ingredients, including organic whole soybeans and organic vinegar, which are beneficial for health.

How processed is ORGANIC TAMARI SOY SAUCE?

ORGANIC TAMARI SOY SAUCE is NOVA Group 3: Processed Foods.

Which ingredients drive ORGANIC TAMARI SOY SAUCE's score?

In Scout's ingredient-by-ingredient analysis, Organic Vinegar counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC TAMARI SOY SAUCE

Wan Ja Shan
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by WAN JA SHAN
Category Condiments
Summary

This organic tamari soy sauce is made with a short list of clean ingredients, including organic whole soybeans and organic vinegar, which are beneficial for health. The product is processed, but it avoids harmful additives and seed oils, maintaining a relatively high score for its category. The presence of salt is typical for soy sauce, but the organic certification and absence of artificial additives enhance its health profile.

Key ingredients 4

Organic Vinegar
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Organic Vinegar →
Water
Neutral

Essential for hydration and serves as a basic solvent and carrier for the sauce ingredients.

See more about Water →
Organic Whole Soybeans
Neutral

Provides plant-based protein and forms the traditional base of the tamari brewing process.

Salt
Neutral

Adds essential savory flavor and acts as a natural preservative.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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