At a glance
Summary
The Turkey Stick Rosemary is a processed food with a clean ingredient list, featuring high-quality turkey as the primary ingredient, along with natural spices and vegetable powders. It avoids harmful additives and uses cultured celery powder as a natural preservative. Despite its processed nature, the absence of seed oils and artificial additives supports a higher score within its category.
Key ingredients 8
TurkeyGood
Quality source of lean animal protein containing essential amino acids for muscle maintenance.
See more about Turkey →Sea SaltGood
Minimally processed natural mineral salt providing essential sodium and trace minerals.
See more about Sea Salt →SpicesGood
Includes natural herbs like rosemary, basil, and thyme that provide flavor and antioxidants.
See more about Spices →Turkey SkinNeutral
Natural part of the animal providing dietary fats and flavor.
WaterNeutral
Essential for processing and maintaining product texture.
See more about Water →Encapsulated Citric AcidNeutral
Common organic acid used for preservation and controlled tartness.
See more about Encapsulated Citric Acid →Dried Vegetable PowdersNeutral
Dehydrated whole vegetables used for natural seasoning and savory notes.
Cultured Celery PowderNeutral
Natural source of nitrates often used for curing meat without synthetic additives.
See more about Cultured Celery Powder →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play