WHOLE GREEN BEANS

Common questions

Is WHOLE GREEN BEANS healthy?

WHOLE GREEN BEANS scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of green beans, water, and salt, which are simple and clean ingredients.

How processed is WHOLE GREEN BEANS?

WHOLE GREEN BEANS is NOVA Group 3: Processed Foods.

You might also like

More from Great Value

See more

WHOLE GREEN BEANS

Great Value
75 Good

Analysis updated August 2026 · How Scout scores

View on Amazon

Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Walmart
Category Canned Foods
Summary

This product consists of green beans, water, and salt, which are simple and clean ingredients. The minimal ingredient list and absence of harmful additives or seed oils contribute positively to its health profile. Although it is processed, the lack of artificial additives and the use of whole green beans help maintain a high score within the processed food category.

Key ingredients 3

Green beans
Neutral

Green beans are a whole food that provides fiber and essential nutrients. They are minimally processed when canned, retaining most of their nutritional value. However, the canning process may slightly reduce some vitamin content.

Benefits

Provides dietary fiber and essential vitamins such as vitamin C and K, contributing to overall health.

See more about Green beans →
Water
Neutral

Water is used as a medium for canning and does not contribute any nutritional value. It is essential for maintaining the moisture and texture of the canned product. There are no processing concerns associated with water in this context.

See more about Water →
Salt
Neutral

Salt is used as a preservative and flavor enhancer in canned foods. It is a refined ingredient that provides sodium, which is necessary for bodily functions. However, excessive sodium intake can lead to health issues such as hypertension.

Risks

High sodium intake may contribute to increased blood pressure and cardiovascular risk.

Benefits

Provides essential sodium needed for nerve and muscle function.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Canned Foods