CORN ON THE COB

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is CORN ON THE COB healthy?

CORN ON THE COB scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Corn on the cob is a minimally processed whole food, providing essential nutrients and fiber.

How processed is CORN ON THE COB?

CORN ON THE COB is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive CORN ON THE COB's score?

In Scout's ingredient-by-ingredient analysis, Corn counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CORN ON THE COB

Great Value
Bioengineered
85 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Walmart
Category Vegetables
Summary

Corn on the cob is a minimally processed whole food, providing essential nutrients and fiber. It retains its natural vitamins and minerals, making it a healthy source of carbohydrates and energy. The simplicity of its single ingredient and minimal processing contribute to its high rating.

Key ingredients 1

Corn
Good

Corn is a whole grain that provides essential nutrients and fiber. It is minimally processed, retaining its natural vitamins and minerals. As a staple food, it offers a source of carbohydrates and energy.

Benefits

Rich in fiber and essential nutrients like vitamin C and magnesium, supporting digestive health and providing energy.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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