SWEET CREAM BUTTER
Summary
This product is made from pasteurized organic sweet cream and salt, indicating a high-quality ingredient profile with minimal processing. The organic certification ensures the absence of synthetic pesticides and fertilizers, enhancing its nutritional value. The simplicity of the ingredient list and the use of organic dairy contribute to its high rating, reflecting a clean label and minimal processing.
At a glance
Key ingredients 2
Pasteurized organic sweet creamGood
Pasteurized organic sweet cream is a high-quality dairy ingredient providing essential fats and nutrients. The organic certification indicates it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. Pasteurization ensures safety by eliminating harmful bacteria while preserving the cream's natural richness.
Benefits
Rich in healthy fats and fat-soluble vitamins like A and D, supporting overall health and wellness.
SaltNeutral
Salt is a common seasoning used to enhance flavor in foods. It is a refined product that provides sodium, an essential mineral for various bodily functions. However, excessive consumption can lead to health issues such as hypertension.
Risks
High sodium intake may contribute to increased blood pressure and cardiovascular risk.
Benefits
Provides essential sodium necessary for nerve function and fluid balance in the body.
Processing
Processed Culinary Ingredients
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