Garofalo No. 12 Linguine 16 oz. Bag
Analysis updated October 2026 · How Scout scores
At a glance
Summary
This product is made from 100% durum wheat semolina and water, which are minimally processed ingredients. Durum wheat semolina is a high-quality ingredient known for its high protein content and excellent gluten strength, making it ideal for pasta. The simplicity and quality of the ingredients contribute to a high score, reflecting its minimal processing and nutritional benefits.
Key ingredients 2
Durum Wheat SemolinaNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.
Benefits
Rich in protein and essential nutrients, contributing to a balanced diet. Provides a good source of energy and supports muscle maintenance.
WaterNeutral
Water is a neutral ingredient used in the pasta-making process to hydrate the semolina and form dough. It does not contribute any nutritional value or health risks. Its role is purely functional in the production of pasta.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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