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trunature Cranberry 650 mg. 140 Vegetarian Capsules

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trunature Cranberry 650 mg. 140 Vegetarian Capsules

trunature
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Summary

This cranberry supplement contains a few additives such as stearic acid and silicon dioxide, which are often used as fillers and anti-caking agents but do not contribute to the nutritional value. While these ingredients are generally considered safe, their presence indicates a lower-quality formulation compared to more minimalistic supplements. The product is also highly processed, which is typical for supplements, but the lack of harmful substances beyond these additives keeps it moderately rated.

At a glance

Beneficial ingredients 0
Harmful ingredients 2
Owned by COSTCO WHOLESALE CORPORATION
Category Vitamins And Minerals

Key ingredients 4

Hypromellose
Neutral

Hypromellose is a plant-derived cellulose used as a capsule shell. It is generally considered safe and is commonly used in vegetarian capsules. It does not provide nutritional benefits but serves as an effective delivery medium for supplements.

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Dicalcium Phosphate
Neutral

Dicalcium phosphate is used as a dietary supplement and a tableting agent. It provides calcium and phosphorus, which are essential for bone health. However, in this context, it primarily acts as a filler and binder in the capsule.

Risks

Excessive intake may lead to imbalances in calcium and phosphorus levels.

Benefits

Provides a source of calcium and phosphorus, which are beneficial for bone health.

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Stearic Acid
Bad

Stearic acid is a saturated fatty acid used as a lubricant in supplement manufacturing. While generally recognized as safe, it can interfere with the absorption of active ingredients. It is often criticized for its role as an unnecessary filler.

Risks

May inhibit the absorption of active ingredients in supplements.

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Silicon Dioxide
Bad

Silicon dioxide is used as an anti-caking agent in supplements. While it is considered safe in small amounts, it is an unnecessary additive that does not contribute to nutritional value. Its presence is often seen as a sign of lower-quality formulation.

Risks

Excessive consumption may lead to potential health concerns, although generally considered safe in regulated amounts.

See more about Silicon Dioxide →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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