Nature s Plus Source of Life Animal Parade Vitamin D3 Sugar Free Natural Black Cherry 12.5 mcg (500 IU) 90 Animal-Shaped Tablets
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This supplement features a clean formulation with xylitol as a natural sweetener and beet root juice for coloring, avoiding artificial dyes and sweeteners. The presence of natural flavors is a minor concern due to potential lack of transparency, but overall, the product maintains a high standard of ingredient quality and minimal processing.
Key ingredients 6
Natural Color (Beet Root Juice)Good
Beet root juice is used as a natural coloring agent, providing a vibrant color without artificial additives. It is derived from beets, which are rich in antioxidants and nutrients. This ingredient is minimally processed and considered a clean label option.
Benefits
Beet root juice is rich in antioxidants and can contribute to overall health by providing natural nutrients.
XylitolNeutral
Xylitol is a sugar alcohol used as a sweetener, providing a lower-calorie alternative to sugar. It is naturally found in small amounts in various fruits and vegetables. While it is generally considered safe, excessive consumption can lead to digestive issues.
Risks
Excessive consumption of xylitol may cause digestive discomfort, including bloating and diarrhea.
Benefits
Xylitol has a lower glycemic index than sugar, making it a better option for blood sugar management.
Stearic AcidNeutral
Stearic acid is a fatty acid used as a binder and lubricant in supplements. It is naturally found in animal and plant fats. While generally considered safe, it does not provide significant nutritional benefits.
Benefits
Stearic acid is used to improve the texture and stability of supplements, ensuring consistent quality.
Citric AcidNeutral
Citric acid is used as a flavoring agent and preservative, enhancing the taste of the product. It is naturally found in citrus fruits and is widely used in the food industry. While generally safe, excessive consumption can lead to dental erosion.
Risks
Excessive consumption of citric acid may contribute to dental erosion over time.
Benefits
Citric acid enhances flavor and acts as a preservative, extending the shelf life of products.
Guar GumNeutral
Guar gum is a thickening agent derived from guar beans, used to improve texture and consistency. It is a natural fiber and generally considered safe in moderate amounts. However, excessive intake can lead to digestive issues.
Risks
Excessive consumption of guar gum may cause digestive discomfort, such as bloating and gas.
Benefits
Guar gum can aid in digestion due to its fiber content and helps improve the texture of products.
Natural FlavorsBad
Natural flavors are used to enhance the taste of products but can be a catch-all term for various additives. The lack of transparency in their composition raises concerns about potential allergens and artificial processing. This ingredient is often criticized for not providing clear information about its source.
Risks
Natural flavors may contain undisclosed allergens or additives, posing a risk to sensitive individuals.
Processing
Processed Foods
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