YELLOW CLING DICED PEACHES IN ORGANIC PEAR JUICE FROM CONCENTRATE
Summary
This product features organic diced peaches and organic pear juice concentrate, both of which are minimally processed and provide natural sweetness without synthetic additives. The inclusion of ascorbic acid as a preservative is a natural choice that enhances the product's nutritional value by adding vitamin C. The overall ingredient list is clean, with no harmful substances, making it a healthy option.
At a glance
Key ingredients 5
Organic Diced PeachesGood
Organic diced peaches are a natural source of vitamins and antioxidants. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They provide dietary fiber which supports digestive health.
Benefits
Rich in vitamins A and C, which support immune function and skin health. Contains dietary fiber that aids in digestion.
WaterNeutral
Water is used as a solvent and carrier in food products. It is essential for maintaining the desired consistency and hydration of the product. It does not contribute any nutritional value or health risks.
See more about Water →Organic Pear Juice ConcentrateGood
Organic pear juice concentrate provides natural sweetness and flavor. Being organic, it is free from synthetic additives and pesticides. It contains natural sugars and some vitamins and minerals.
Risks
Excessive consumption may contribute to high sugar intake.
Benefits
Provides natural sugars and small amounts of vitamins and minerals, enhancing the flavor profile of the product.
Ascorbic AcidGood
Ascorbic acid, also known as vitamin C, is used to preserve color and enhance nutritional value. It is a powerful antioxidant that supports immune health. It helps in maintaining the freshness and visual appeal of the product.
Benefits
Supports immune function and acts as an antioxidant, protecting cells from damage.
Citric AcidNeutral
Citric acid is used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the acidity and stability of the product.
Risks
In rare cases, may cause irritation or allergic reactions in sensitive individuals.
Benefits
Helps preserve the product and enhance its flavor without significant nutritional benefits.
Processing
Unprocessed or Minimally Processed Foods
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