Organic Sliced Strawberries & Bananas

365 Whole Foods Market
85 Excellent
$4.19 · 14 oz
View on Amazon
Verified Amazon match

Summary

This product consists of organic strawberries and bananas, which are minimally processed and retain their natural nutrients. The use of citric and ascorbic acids to maintain color is minimal and does not significantly impact the product's healthiness. The organic certification ensures the absence of synthetic pesticides, making it a clean and healthy choice.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Amazon
Category Fruits

Key ingredients 4

Organic Strawberries
Very Good

Organic strawberries are a rich source of vitamins, antioxidants, and dietary fiber. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They provide essential nutrients like vitamin C and manganese, supporting immune function and overall health.

Benefits

Rich in antioxidants and vitamin C, which support immune health and reduce oxidative stress.

See more about Organic Strawberries →
Organic Bananas
Very Good

Organic bananas are a good source of potassium, vitamin B6, and dietary fiber. The organic certification ensures they are grown without synthetic chemicals, promoting a cleaner food choice. They help maintain heart health and digestive regularity due to their nutrient profile.

Benefits

Provides essential nutrients like potassium and vitamin B6, supporting heart health and energy metabolism.

Citric Acid
Neutral

Citric acid is used to maintain color and freshness in foods. It is a naturally occurring acid found in citrus fruits and is generally recognized as safe. It helps prevent oxidation and spoilage in food products.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort in sensitive individuals.

Benefits

Helps preserve the color and freshness of food products, extending shelf life.

See more about Citric Acid →
Ascorbic Acid
Neutral

Ascorbic acid, also known as vitamin C, is used as a preservative to maintain color and prevent spoilage. It is an essential nutrient that supports immune function and collagen synthesis. In this context, it primarily serves as an antioxidant to protect food quality.

Benefits

Acts as an antioxidant, preserving food quality and providing vitamin C benefits.

See more about Ascorbic Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store